Campari and Orange
Type: cocktail Alcoholic level: alcoholic Basic liqueur: Bitter Campari Equipment: shaker Glassware: Paris goblet Garnish: undecorated
- 40 g Bitter Campari
- Fresh juice of an orange
- 2 teaspoons strawberry syrup
How to make itPlace some ice cubes in the shaker and add all the ingredients. Shake well for 6-8 seconds and strain into the glass. The cocktail is ready.
Variations and noteIf you put some ice cubes in the glass too, you can use lowball glass.