Type: short Alcoholic level: alcoholic Basic liqueur: Dry Gin, Dry Vermouth Equipment: shaker Glassware: cocktail glass Garnish: undecorated
- 1/3 Dry Gin
- 1/3 Dry Vermouth
- 1/3 Mint Cream
How to make itPlace some ice cubes in the shaker and add all the other ingredients in the exact sequence. Shake for 6-8 seconds and strain into the glass. The cocktail is ready. This cocktail is very old. It was created in honour of Caruso, the famous tenor from Naples, when he sang for the first time at Metropolitan in New York.
Variations and note