Type: on the rocks Alcoholic level: alcoholic Basic liqueur: Dry Vermouth Equipment: directly in the glass Glassware: Old Fashioned glass Garnish: undecorated
- 5/6 Dry Vermouth
- 1/6 Bosford Gin
- A dash of Bitter Campari
How to make itPlace some ice cubes in the glass and add all the other ingredients. Squeeze an orange rind over the surface to add fragrance. Serve undecorated. The cocktail is ready.
Variations and note