Identity Card

  • Type: on the rocks
  • Alcoholic level: alcoholic
  • Basic liqueur: Rosé Vermouth
  • Equipment: shaker
  • Glassware: Old Fashioned glass
  • Garnish: undecorated


  • 4/6 Rosé Vermouth
  • 1/6 Framboise Marie Brizard
  • 1/6 lemon juice
  • 2 dashes of raspberry syrup
  • 4 teaspoons egg white

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How to make it

Place some ice cubes in the shaker and add all the other ingredients. Shake for 6-8 seconds and strain into the glass, left ice included. Serve undecorated. The cocktail is ready.

Variations and note


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