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Recipe Index

• appetizers
• Italy-style
• canapés
• finger foods
• savoury pies
• bread
• cocktails
• cocktails
• after dinner
• I.B.A.
• pre dinner
• desserts
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• "minestrone" & soups
• one-plate meals
• pasta
• baked pasta
• dried pasta
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• pasta salads
• pizza
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• rice
• boiled rice
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• rice timbales
• risotto
• sauces
• vegetables

Cocktail card Type: short Alcoholic level: alcoholic Basic liqueur: Vodka Equipment: shaker Glassware: cocktail glass Garnish: undecorated

Ingredients
5/6 Vodka
1/6 Cointreau
2 tablespoons lemon juice
2 teaspoons Grenadine
Half an egg white

How to make it
Place some ice cubes in the shaker and add all the other ingredients. Shake strongly for 6-8 seconds and strain into the glass. Serve undecorated. The cocktail is ready.

If you want to know what appetizer combine with a most important cocktails,
consult our "Members-only Area".

last update
2008-01-10
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