Type: on the rocks Alcoholic level: alcoholic Basic liqueur: Tequila Equipment: shaker Glassware: champagne flute Garnish: a lime segment
- 2/3 Tequila
- 1/3 Midori
- Juice of a lime
- 2 teaspoons sugar syrup
How to make itPlace some ice cubes in the shaker and add all the other ingredients. Shake for 6-8 seconds and strain into the glass, left ice included. Decorate with a lime segment over the rim of the glass. The cocktail is ready.
Variations and noteSomebody adds 2 tablespoons egg white