Spritz Chinato cocktail

Identity Card

Type: aperitif
Alcoholic level: low-alcohol recipe
Basic liqueur: Dry White Wine
Equipment: directly in the glass
Glassware: Paris Goblet
Garnish: undecorated

5/6 Dry White Wine
1/6 ChinaMartini
A dash of Angostura
2 dashes of Soda Water

How to make it

Pour the ingredients, very chilled, directly in the glass. The cocktail is ready.

Variations and note

Some barmen squeeze a lemon rind over the surface to add fragrance.

If you want to combine this dish with other ones for a complete menu,
consult our "Members-only Area".