Spritz with Select
Type: aperitif Alcoholic level: low-alcohol recipe Basic liqueur: Dry White Wine Equipment: directly in the glass Glassware: Paris Goblet Garnish: undecorated
- 3/5 Dry White Wine
- 2/5 Select Pilla
- 2 dashes of Soda Water
How to make itPour all the ingredients, very cold, into the glass. The cocktail is ready.
Variations and noteSome barmen add an ice cube; other barmen use to squeeze an orange rind over the surface to add fragrance.