Spritz with Select cocktail

Identity Card

Type: aperitif
Alcoholic level: low-alcohol recipe
Basic liqueur: Dry White Wine
Equipment: directly in the glass
Glassware: Paris Goblet
Garnish: undecorated

3/5 Dry White Wine
2/5 Select Pilla
2 dashes of Soda Water

How to make it

Pour all the ingredients, very cold, into the glass. The cocktail is ready.

Variations and note

Some barmen add an ice cube; other barmen use to squeeze an orange rind over the surface to add fragrance.

If you want to combine this dish with other ones for a complete menu,
consult our "Members-only Area".