By: Loretta Sebastiani
Alexander cocktail
Identity Card
Type: short (IBA version)
Alcoholic level: low-alcohol recipe
Basic liqueur: Brandy
Equipment: shaker
Glassware: double cocktail glass
Garnish: undecorated
Ingredients:
- 1/3 Cream
- 1/3 Crème de Cacao brown
- 1/3 Brandy
How to make it:
Place some ice cubes in the shaker and add all the other ingredients. Shake for 6-8 seconds and strain into the glass. The cocktail is ready.Variations and note:
If you want, you can sprinkle a pinch of nutmeg over the surface before serving.Rate this!