Brasilero cocktail

Identity Card

Type: short

Alcoholic level: alcoholic

Basic liqueur: St James Blanc Rum

Equipment: shaker

Glassware: cocktail glass

Garnish: undecorated

Ingredients:

3/6 St. James Blanc Rum
1/6 Liquore Galliano
1/6 Crema Banana (produced by Fabbri)
1/6 Light (Single) cream
Two dashes of Grenadine

How to make it:

Place the ingredients with some ice cubes in the shaker. Shake well for 6-8 seconds and strain into the glass. The single cream must be preserved in the refrigerator until you use it.

Variations and note:

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