Loretta Sebastiani

By: Loretta Sebastiani
     

Italian CookingInternational cocktailPre dinner cocktailCirius cocktail

Cirius cocktail

Identity Card

Type: short

Alcoholic level: alcoholic

Basic liqueur: Beefeater Gin

Equipment: shaker

Glassware: cocktail glass

Garnish: a cocktail cherry and a piece of pineapple

Ingredients:

  • 2/3 Beefeater Gin
  • 1/3 pineapple juice
  • 2 tablespoons lemon juice
  • A dash of raspberry syrup

How to make it:

Place some ice cubes in the shaker and add all the other ingredients. Shake for 6-8 seconds and strain into the glass. Decorate with a cocktail cherry and a piece of pineapple on a stick. The cocktail is ready.

Variations and note:

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