Loretta Sebastiani

By: Loretta Sebastiani
     

Italian CookingInternational cocktailPre dinner cocktailItalian Style cocktail

Italian Style cocktail

Identity Card

Type: short

Alcoholic level: alcoholic

Basic liqueur: Amaretto di Saronno, Cinzano Vermouth, Dry Martini Vermouth, Bitter Campari

Equipment: shaker

Glassware: cocktail glass

Garnish: undecorated

Ingredients:

  • 1/4 Amaretto di Saronno
  • 1/4 Dry Martini Vermouth
  • 1/4 White Cinzano Vermouth
  • 1/4 Bitter Campari

How to make it:

Place some ice cubes in the shaker and add all the other ingredients. Shake for 6-8 seconds and strain into the glass. Squeeze an orange rind over the surface to add fragrance. Serve undecorated. The cocktail is ready.

Variations and note:

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