Celebration table with hydrangeas

How to make a beautiful, quick to do centerpiece with fresh hydrangeas.

• - Pick the flowers of your garden if it's the right season or buy them.
• - Cut their stalks in different lengths not to see them too much.
• - Tie them with two ribbons of different colors and well combined with your table cloth, dish set and flowers.
• - Place your bouquet in the center of the table and arrange the remaining parts of the ribbons as you can see in the photo.
• - Preserve hydrangeas in water shortly before the arrival of your guests.
  At this point, pat dry their stalks with absorbent paper and follow my directions.
• - You could choose other seasonal flowers for this centerpiece: roses and lilies with delicate colors, snapdragon flowers ...
• - Set your table carefully, arranging glasses and cutlery very well. Look at the photos for more details!