Spaghetti with zucchini

Spaghetti with zucchini

Details

Difficulty:
3
Time:
Nutrition (per serving)

Calories: 0 kcal

P: 0g | F: 0g | C: 0g
Uomo
Uomo
(Man)
Calories
Carbs
Fats
Donna
Donna
(Woman)
Calories
Carbs
Fats
Allergens Present
Glutine (Gluten) Latte (Milk)
Looking for quick and tasty spaghetti recipes? This is your recipe. You'll need only few ingredients: zucchini (courgettes), bacon, cream, onion, curry, spaghetti, olive oil and salt. Here's the recipe

Ingredients

  • 100g (3 1/2 ounces) smoked bacon, cubed
  • 400g (14 ounces) zucchini (courgettes), sliced finely
  • 40g (1 1/2 ounce) onion, finely chopped
  • 2 tablespoon light (or single) cream
  • 1 teaspoon powdered curry
  • 320g (11 1/3 ounces) spaghetti
  • 1 1/2 tablespoon extra virgin olive oil
  • Salt

This is a recipe written by Gianna, a fan of our website. We have only translated her directions!

Zucchini-and-bacon spaghetti recipe

Cook pasta according to the instructions on the package. Clean and chop onion; let it fry lightly in olive oil. Then add zucchini and bacon and begin cooking over a gentle heat. If necessary, add some tablespoons warm water. Season to taste with salt and add curry and cream at the end.
Drain pasta and dress with this sauce.
Serve hot immediately.