Bairicki coctail   Our original recipe

Ingredients / Serves 10

  • 1/2 melon
  • 200 ml (7 fl oz - 2/3 cup) Vodka
  • 100 ml (3,5 fl oz - 1/3 cup) Blue Curaçao
  • 1 bottle of cool Prosecco
  • Time:
    few minutes
  • Difficulty:
    easy recipe
  • How many calories in a serving?
    Calories: XX (kcal) - XX (kJ)
    Protein: XX (g)
    Total fat: XX (g)
    Total carbohydrate: XX (g)
    Sugars: XX (g)

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Inspired by Bairiki
Pacific Ocean, the Gilbert Islands and in the Island of Tarawa the city of Bairiki..
The colour of this cocktail recalls the shades of a tropical sea...

Cut the melon pulp in little pieces and let them steep in a jug with Vodka and Blue Curaçao.
Place the jug in the refrigerator for at least two hours.
Add Prosecco and the cocktail is ready to serve.