Purè in rosa
Pink mashed potatoes Our original home cooking
Ingredients / Serves 2
- 500 g (1,1 lb) potatoes
- 200 ml (7 fl oz - 3/4 C) milk
- 4 tablespoons ketchup
preparation: 10 minutes
cooking: 50 minutes
- How many calories in a serving?
Calories: XX (kcal) - XX (kJ)
Protein: XX (g)
Total fat: XX (g)
Total carbohydrate: XX (g)
Sugars: XX (g)
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Steam potatoes and peel them when they are still hot. Purée them and put in a saucepan
together with milk and the quantity of butter you prefer. Cook over a medium heat, stirring
frequently until the ingredients mix well and the mixture has the right thickness. Just before
switching off the gas, you have to add ketchup and to season to taste with salt.
The dish is ready.
Rating: 5 / vote cast: 1