Loretta Sebastiani

By: Loretta Sebastiani
     

Italian CookingInternational cocktailPre dinner cocktailBis cocktail

Bis cocktail

Identity Card

Type: on the rocks

Alcoholic level: alcoholic

Basic liqueur: Framboise Dettling

Equipment: directly in the glass

Glassware: Old Fashioned glass

Garnish: a pennyroyal shoot and some raspberries

Ingredients:

  • 3/5 Framboise Dettling
  • 1/5 Dry Sherry
  • 1/5 Green peppermint liqueur

How to make it:

Add all the ingredients with some ice cubes directly in the glass. Decorate with a pennyroyal shoot and some raspberries

Variations and note:

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