read here
Italian cooking > Pasta recipe > Fresh pasta > Egg-free homemade pasta dough, in Calabria dialect: Pasta i' Manu
Pasta di casa “Pasta i'manu” No egg pasta dough as women in Calabria are used to do at home. How to do at home typical Italian long pasta without eggs.

By: Loretta Sebastiani

| | |

 

Share it with your friends!!

Greetings from Italy!

blog comments powered by Disqus

Last update
09/29/2014

Counting since
8-8-2010
732