Salsa per crostacei e pesci

Sauce for fish and shellfish   Authentic Italian recipe

Ingredients / Serves 4

  • 3 tablespoons mayonnaise
  • 1 teaspoon mustard
  • 3 tablespoons whipped cream
  • Time:
    preparation: 15 minutes
    no cooking
    total time: 15 minutes
  • Difficulty:
    easy recipe
  • How many calories in a serving?
    Calories: 100 (kcal) 5 % GDA (*)- 420 (kJ)
    Protein: 0.4 (g) 1 % GDA
    Total fat: 10.9 (g) 16 % GDA
    Total carbohydrate: 0.3 (g) 1 % GDA
    Sugars: 0.3 (g) 1 % GDA

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Mix mayonnaise with mustard but, at the beginning, you should use only 1/2 teaspoon of mustard and then increase, gradually, its quantity, according to your taste.
Add whipped cream, stirring very gently.
You can vary the quantities of whipped cream and mayonnaise.