Cocktail sauce Authentic Italian recipe
Ingredients / Serves 4
- 200 ml (7 fl oz - about 1 C) mayonnaise
- 2 tablespoons whipped cream
- 1 tablespoon Rubra sauce
- 1 tablespoon mustard
- 1 teaspoon Worcester sauce
- 1 tablespoon Cognac
preparation: 10 minutes
cooking: no required
total: 10 minutes
- How many calories in a serving?
Calories: 426 (kcal) 22 % GDA (*)- 1782 (kJ)
Protein: 1.2 (g) 2 % GDA
Total fat: 44.8 (g) 64 % GDA
Total carbohydrate: 2.2 (g) 1 % GDA
Sugars: 2.2 (g) 3 % GDA
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It's the best sauce for scampi, spiny-lobsters, prawns and shrimps.
Add whipped cream to mayonnaise, stirring with delicacy, from down to the top.
In a little bowl combine the other ingredients; season to taste with salt and stir. Pour them into mayonnaise and stir.
The sauce must be lightly pink.
Rating: 5 / vote cast: 1