The Best
WINES OF ITALY
Colli Piacentini Ortrugo - DOC (PDO)
- Pair wine Colli Piacentini Ortrugo with:
to drink throughout the meal especially with hors d'oeuvres, seafood, white meat and pasta with fish
- Production area of Colli Piacentini Ortrugo DOC:
- Apennine foothills of Piacenza (Emilia Romagna - ITaly)
- Vine selection :
- Ortrugo (90 - 100%)
- Colour:
- pale straw-yellow tending to greenish
- Aroma:
- delicate, characteristic
- Taste:
- bone-dry or medium-dry, with bitter-washed finish, still wine or lightly sparkling
- Minimum alcohol content:
- 11%
- Aging:
- -
- Types:
- Frizzante (Semi-sparkling) - Spumante (Sparkling)
- Riserva:
- -
- Serving temperature of wine Colli Piacentini Ortrugo:
- Serve the wine at: 45° - 49° F (8 - 10°C)
Author: Loretta Sebastiani
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