The Best
WINES OF ITALY
Oltrepò Pavese metodo classico Pinot Nero - DOCG (GPDO)
- Pair wine Oltrepò Pavese metodo classico Pinot Nero with:
all meals, especially with first courses rich in aromatic herbs and fried fish or generally fish courses
- Production area of Oltrepò Pavese metodo classico Pinot Nero DOCG:
- calcareous clay soil at the Apennine foothills reaching toward the border of Emilia - Lombardy (Italy)
- Vine selection :
- Pinot Nero (85 - 100%), Chardonnay and/or Pinot Grigio and/or Pinot Bianco (0 - 15%)
- Colour:
- straw yellow with orange hints
- Aroma:
- typical bouquet of fermentation in bottle, fine, persistent and full-bodied
- Taste:
- full-bodied, fresh and harmonious,
- Minimum alcohol content:
- 12%
- Aging:
- not to be released until 18 months following the vintage year
- Types:
- -
- Riserva:
- -
- Serving temperature of wine Oltrepò Pavese metodo classico Pinot Nero:
- Serve the wine at: 39° - 42° Farenheit
Author: Loretta Sebastiani
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