The Best

WINES OF ITALY

Contessa Entellina Rosso - DOC (PDO)

vino rosso

  • Pair wine Contessa Entellina Rosso with:
    red meat, the Riserva for full-flavoured roast meat and seasoned cheeses

Production area of Contessa Entellina Rosso DOC:
municipality of Contessa Entellina, about 55 kilometers south of Palermo
Vine selection :
Calabrese and/or Syrah (min 50%)
Colour:
ruby red sometimes with garnet highlights especially if aged
Aroma:
winy, characteristic, intense
Taste:
bone dry, velvety
Minimum alcohol content:
11.5%
Aging:
up to 5 years
Types:
-
Riserva:
Riserva - min alcholic content: 12% - aging: minimun two years (six months of which in oak barrels), therefore more than 5 years
Serving temperature of wine Contessa Entellina Rosso:
Serve the wine at: 61° - 64° F (16 - 18° C)