The Best
WINES OF ITALY
Morellino di Scansano - DOCG (GPDO)
- Pair wine Morellino di Scansano with:
meat recipes of Maremma or Tuscany, pulse soups and seasoned cheese; Riserva is ideal for game recipes
- Production area of Morellino di Scansano DOCG:
- hilly vineyards situated between the Ombrone and Albenga rivers around the municipality of Scansano and other municipalities in province of Grosseto
- Vine selection :
- Sangiovese (85 - 100%) and other grapes recommended in this DOCG area such as Ciliegiolo, Canaiolo, Malvasia (0 - 15%)
- Colour:
- intense ruby red turning to maroon with age
- Aroma:
- fragrant, etheric, intense, pleasant, fine
- Taste:
- bone-dry, austere, warm, lightly tannic, velvety with age
- Minimum alcohol content:
- 12.5%
- Aging:
- up to three years
- Types:
- -
- Riserva:
- Riserva: 13% - it must age minimum two years, one of which in wood, therefore up to five years, laying
- Serving temperature of wine Morellino di Scansano:
- Serve the wine at: 64°F (18°C) - open the bottle an hour before serving
Author: Loretta Sebastiani
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