Pizza

Pizza is one of the most famous Italian
dish in the world, known everywhere.
You can eat it in "pizzeria" but why don't you try to make it at home? It's very tasty and it isn't difficult to make it: we are going to learn you how to do pizza dough, how to garnish the top and how to bake your pizza. Homemade pizza is a very tasty dish; astonish your guests with homemade pizza according to the real Italian recipes!
A little page is dedicated to pizza story.
We added the nutrition facts too so you can choose your favourite recipe according to sugars, carbohydrates, protein, calories and fat.

Pizza dough recipes

If you want to learn how to make pizza dough very well, consult our "Cookery school". A rich sequence of photos explains to you how to prepare a perfect homemade dough recipe step-by-step.

Pizza dough: our recipe Pizza dough with dried active baking powder		Pizza dough with brewer's yeast Particular pizza dough (Cookery school) The history of Italian pizza

Traditional Italian pizza recipes


Pizza filled with potatoes and tomatoes 4 season Italian pizza (Pizza 4 stagioni) Pizza caprice (Pizza capricciosa) Pizza with mozzarella and anchovies in oil Four cheese pizza (Pizza 4 formaggi)		Neapolitan pizza (Napoletana pizza) Pizza with grilled vegetables Potato & frankfurter pizza Tuna and onions on pizza Spicy salami on pizza (Pizza alla diavola)

The Italian Taste's pizza recipes


Pizza with artichokes Pizza with onions Pizza with ham Pizza with courgettes and smoked trout Pizza with ripe tomatoes		Pizza with potatoes Pizza with onions (no tomato) Pizza with ham (no tomato) Rocket and mozzarella on pizza Pizza with tiger prawns and bell peppers